There is an obsession with RCTs even if there are confounding factors, which seems daft to me. I guess it's a publication to go on the CV. This is something that could most easily be done with people in long term care where food ingredients are fully under the control of the institution. Apart from Ω-3 and Ω-6 levels everything else can be the same for two RC groups.
There is an obsession with RCTs even if there are confounding factors, which seems daft to me. I guess it's a publication to go on the CV. This is something that could most easily be done with people in long term care where food ingredients are fully under the control of the institution. Apart from Ω-3 and Ω-6 levels everything else can be the same for two RC groups.